Showing posts with label foodie. Show all posts
Showing posts with label foodie. Show all posts

Wednesday, July 11, 2018

Cruising Seattle - What Would a Foodie Do

Embarkation Seattle, Washington 


Seattle, Washington is the embarkation port for west coast cruises to destinations such as British Columbia, Oregon, California, and my favorite, Alaska.

My advice, for any cruise, is to arrive at least the day before your cruise departs to avoid stress of same day travel, and give you some time to explore the destination. Seattle's Waterfront is a great location to spend your time prior to departure. There are many hotels within walking distance to the waterfront.  You may even be able to arrange an inexpensive shuttle to the pier from your hotel.

Pictured above is Miner's Landing and the Seattle Great Wheel on Pier 57 of Seattle's Historic Waterfront.  Take a ride on the Great Wheel and see Seattle from your 8 passenger gondola.  Day or night the view is amazing.   Grab something to eat in one of the restaurants along the Waterfront or just take a leisurely stroll along the pier. 

click images to enlarge

Have You Seen Flying Fish

If not, you can in Seattle's Public Market. 

The Pike Place Fish Market, founded in 1930, is an open air fish market located in Seattle, Washington's Pike Place Market, at the corner of Pike Street and Pike Place. It is known for their tradition of fishmongers throwing fish that customers have purchased, before they are wrapped.

The store is now a popular tourist destination in Seattle, attracting up to 10,000 daily visitors, and is often billed as world-famous.  A must-see for foodies.

There's much more to see and do in Seattle.  We'll cover more about this homeport in another blog post.   This week #FoodTravelChat is talking about World Markets.   Seattle's market is world famous and worth consideration for foodies and non-foodies alike.


Additional photos can be found on our Close to Home Shutterfly page

Pike Place Market


@ChrisPappinMCC

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Thursday, March 1, 2018

Discover Food of Malaysia

click images to enlarge
Welcome to Penang

Penang is considered the food capital of Malaysia and has a diverse palate, influenced by Thai, Indian, Chinese and Malay cultures. One of the best ways to get to know a country is through its food - and Penang is the perfect place to get an introduction to Malaysia.


You might ask, what was the highlight of your Southeast Asia cruise? That would be a hard question to answer, as there were so many highlights, including our visit to Penang, Malaysia.

Our ship arrived at 3 PM, which meant we would be able to spend the afternoon and evening ashore exploring this picturesque destination with its delectable cuisine. As one of the moderators for the weekly Twitter chat, #FoodTravelChat, the thought of devoting an entire excursion to food travel, made excursion selection quite easy. If you haven't guessed by now, we selected Princess Cruises Taste of Penang shore excursion.

Penang Cocoa Boutique


After a short motorcoach ride, we arrived at the Chocolate Boutique. One of the staff members greeted our group and gave us a brief introduction into chocolate production. From there, we browsed the various rooms - each with a different theme, such as "fruits," "panned chocolate" and "Malaysian Collection". There were over 300 product varieties of different types of chocolate which we could sample. The choices included specialty products made with fresh Malaysian fruits, as well as unusual items, such as chocolate potato chips and chilies. The boutique also sells a range of coffee products, including an aromatic espresso coffee made with roasted beans covered in chocolate. Our favorites included the various Mango and Strawberry selections, so we purchased several items to bring back home.

Note: They accepted U.S. dollars and gave us change in Malaysian ringgits (which was exactly what we wanted - so we would have local currency for the food market).


Coffee Tree

Just a short walk away from the Chocolate Boutique was the opportunity to sample Penang's White Coffee at the Coffee Tree. We were amazed at all of the different varieties of coffee available from banana, hazelnut, tiramisu and even durian. Our favorite was the Coconut White Coffee, so we purchased a bag to take home along with Strawberry Tea. Once again we paid in U.S. dollars so that we could get more Malaysian currency (RM) for our final stop.


Penang Hawker Food


We saved some of our appetite and ringgits for the next stop, the Penang foodie's corner, where we could purchase and enjoy a variety of Penang's local foods. Street food is very popular in Penang, and watching it being made in front of your eyes is almost as much fun as eating it! You'll find a wide variety of flavors here, so be prepared to sample something new in addition to your favorites.

There are different sections to the hawker tents.  The first section featured Muslim recipes.  There were so many choices, we spent the first twenty minutes or so just walking through all of the area taking some pictures and trying to decide what to try.   Prices are very reasonable.  The two of us ate for 20 RM or so which, at the current exchange rate was about $6.   The food was very tasty and filling.   We could have spent hours there sampling all the food, but we only had a couple hours.

Plaza Gurney

When we were done eating, we headed back towards our meeting point.   We still had about 30 minutes before our bus was going to leave for our return to the ship, so we decided to walk down the street to the mall.   We wouldn't have much time to explore, but we could at least stop at the restroom and take a quick look around.   On our way there, we met our tour guide, so he knew we were heading over to the mall. 

There were several tables setup in the main walkway with gorgeous orchids and other gifts for the approaching Chinese New Year.   We took a few pictures and then went to the restroom, which had both Asian style and American style facilities.   Our motorcoach departed for the ship shortly after we got onboard.   We drove through the streets of Penang and were back at the ship around 7:30 PM. 

What a great excursion, especially for a foodie.   We highly recommend trying some local cuisine while in Penang. This tour was a great way to experience Malaysia the way locals do.

Click on the image to the left for more Blog posts about this trip.

Related Album:

Chocolate Boutique
Coffee Tree
Penang Hawkers
Plaza Gurney



Additional photos can be found on our Southeast Asia Shutterfly page

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Where have you explored? 

Gather your travel and food pics and join us Wednesday night for the latest installment of #FoodTravelChat