Saturday, January 7, 2017

Coastal Kitchen Trondheim

Breakfast & Lunch Buffets

As we continue to look at 2016 in review, we are featuring our Hurtigruten Norway Coastal Voyage.  This was the main highlight of the year, seeing Northern Lights in the winter skies of Norway along with many charming villages.  Food was outstanding during our voyage so we'll also be sure to report on each day's meals as well.  Be sure to bookmark our diary page so that you can follow the entire trip.

We arrived in Trondheim at 6 AM but our excursion wasn't until 8:40 AM so we had plenty of time for a leisurely breakfast.  Today's feature included pancakes and eggs with bacon among other fresh selections.

The evening's menu was always on the table at breakfast time so that you could see what regional favorites would be featured.

For lunch, we included a small salad, sandwich, and of course one of the desert choices.  These pictures are just a sampling of the many options available each day.

Almost every meal included potatoes which we loved to top off with the gravy of the day.
Additional photos can be found on our Norway Shutterfly page

Norway's Coastal Kitchen

Note:  we will be adding to this album as we continue our journey.

Click on the image to the right for more Blog posts about this trip.

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