Tuesday, August 11, 2015

Breisach Welcome Dinner

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Avalon Artistry II
Welcome Dinner

Our official welcome dinner was held on Tuesday evening following our first full day of excursions that took place in the Black Forest and Colmar, France.

Five Course Meal

Typically dinners consisted of four courses: starter, appetizer, main entree, and dessert.  On this special occasion, the chef had prepared a special treat as an extra course.

Unlike ocean cruising, despite it being a special dinner, it wasn't necessary to get dressed up, unless you cared to of course.  Dress code: comfortable smart casual (no shorts).

Evening Program

Our Cruise Director, Mark, held the daily Port Talk at 6:45 PM.  He told us about the next day's excursions.  Following the talk, the gala dinner was served in the dining room.  

We were treated to a spectacular sunset which we could enjoy from the comfort of our dinner table.  Live music by our musician followed dinner at 9 PM.

If you were still hungry, there was a late night snack, in the lounge, at 10:30 PM.

Additional photos can be found on our Rhine & Moselle Shutterfly page:

Click on the image to the left for more Blog posts about this trip.

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